{"id":595,"date":"2025-01-29T14:21:33","date_gmt":"2025-01-29T13:21:33","guid":{"rendered":"http:\/\/sommerfoodle.com\/?p=595"},"modified":"2025-10-11T14:29:05","modified_gmt":"2025-10-11T12:29:05","slug":"mes-essentiels-en-cuisine-ustensiles","status":"publish","type":"post","link":"https:\/\/sommerfoodle.com\/fr\/2025\/01\/29\/mes-essentiels-en-cuisine-ustensiles\/","title":{"rendered":"Mes indispensables en cuisine"},"content":{"rendered":"\n
\"ustensiles
Mes essentiels en cuisine<\/figcaption><\/figure>\n\n\n\n

Passer d’une cuisine de 17 m2 \u00e0 5 m2 est compliqu\u00e9 lorsque l’on est une p\u00e2tissi\u00e8re chevronn\u00e9e. Robot p\u00e2tissier, syphon, poche, moules, derniers gadgets…Il faut faire des choix quant aux ustensiles de cuisine indispensables. En dehors d’une casserole, d’une po\u00eale et d’un bon couteau et d’une maryse (pour ne rien g\u00e2cher), de quoi ai-je vraiment besoin pour cuisiner ce que j’aime ?<\/p>\n\n\n\n

Apr\u00e8s plusieurs mois de r\u00e9flexion, de test , j’ai pu me rendre compte des ustensiles dont j’avais imp\u00e9rativement besoin. Ma d\u00e9cision est prise : fini le robot p\u00e2tissier, je vais devoir mettre la main \u00e0 la p\u00e2te. <\/p>\n\n\n\n

En revanche :<\/p>\n\n\n\n

1- Le batteur \u00e9lectrique me semble indispensable pour monter les blancs en neige et la cr\u00e8me liquide. Ces derniers ne monteront plus tout seul \ud83d\ude41 !!! Jai un Moulinex<\/a>, r\u00e9cup\u00e9r\u00e9 chez ma soeur.<\/p>\n\n\n\n

2-Le mixeur plongeur pour les soupes, compote, houmous, pur\u00e9e, \u00e9mulsion…J’ai investi 15\u20ac en Andorre dans un plongeur Bosch <\/a>(1er prix). Il n’est pas tr\u00e8s puissant (on peut choisir un mod\u00e8le un peu plus haut de gamme et puissant) mais je l’utilise tout le temps.<\/p>\n\n\n\n

3-La mandoline pour les juliennes, carpaccio de l\u00e9gumes, l\u00e9gumes et fromages r\u00e2p\u00e9s. Je la mets en 3\u00e8me position car il est possible de s’en passer. Elle a l’avantage de prendre tr\u00e8s peu de place et de tailler les l\u00e9gumes rapidement et finement. C’est une mandoline professionnelle que j’utilisais dans mon restaurant Le Jolant \u00e0 Paris.<\/p>\n\n\n\n

Le changement est un peu radical mais c’est un un retour aux sources, \u00e0 une cuisine plus simple mais qui est tout aussi d\u00e9licieuse. Cuisine que je vais essayer de vous faire partager.<\/p>\n\n\n\n

<\/p>\n\n\n\n

Et vous quels sont vos ustensiles ou robots dont vous ne pouvez pas vous passer ?<\/p>\n","protected":false},"excerpt":{"rendered":"

Passer d’une cuisine de 17 m2 \u00e0 5 m2 est compliqu\u00e9 lorsque l’on est une p\u00e2tissi\u00e8re chevronn\u00e9e. Robot p\u00e2tissier, syphon, poche, moules, derniers gadgets…Il faut … <\/p>\n","protected":false},"author":1,"featured_media":2775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96],"tags":[],"class_list":["post-595","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bavardages"],"yoast_head":"\nMes indispensables en cuisine - Sommerfoodle<\/title>\n<meta name=\"description\" content=\"ustensiles cuisine, batteur \u00e9lectrique, mixeur plongeur, mandoline, indispensables, n\u00e9cessaires, utiles, essentiels\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sommerfoodle.com\/fr\/2025\/01\/29\/mes-essentiels-en-cuisine-ustensiles\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mes indispensables en cuisine - 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